A&O UK
Angus & Oink | Feather Duster Rub | Sweet & Smokey Seasoning | Perfect for Chicken Wings & Pork | 200g
Angus & Oink | Feather Duster Rub | Sweet & Smokey Seasoning | Perfect for Chicken Wings & Pork | 200g
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- Angus & Oink - A&O represents full-on Flavour. For backyard barbecue pioneers, for midweek teatime heroes, for intrepid flavour explorers with a taste for the real deal. Explore the world through flavour.
- SWEET & SMOKY FLAVOUR EXPLOSION – Our Feather Duster Rub delivers a balanced mix of sweet paprika, zesty orange and lemon, and smoky chipotle for a flavour-packed punch with a gentle warmth that’s perfect for chicken or pork.
- PERFECT FOR CHICKEN & WINGS – Sprinkle generously on chicken wings, drumsticks, or thighs to unlock mouth-watering flavour. For extra indulgence, pair with our Red House BBQ Sauce for the ultimate finger-licking experience.
- VERSATILE & DELICIOUS – Whether you’re grilling, smoking, or roasting, this seasoning is a must-have for pork belly, pulled pork, or any cut of chicken. It’s also ideal for seasoning chips, veggies, or even popcorn for a savoury twist!
- EASY TO USE & PERFECT AT HOME SEASONING – This seasoning is ideal for grilling or cooking in the oven, delivering mouth-watering results every time. Rub it onto your meats or mix it into a sauce—whatever you choose, it’ll bring bold, exciting flavours to your dishes!
INGREDIENTS: (Allergens in CAPS & BOLD)
Salt, Sugar, Paprika, Black Pepper, Celery Salt (CELERY), Chilli, Basil, Lemon, Turmeric, Cumin, Citric Acid, Onion Granules, Garlic, Oregano, E621, E631.
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Great rub on chicken.
Like all the rubs can't go wrong with it
I’m a huge fan of rubs, dips, marinades and sauces. Just placed my second order of Feather Duster - it’s superb! Also ‘Rub Me’ garlic butter for steak - it’s the mutt’s nuts.
Wings, thighs, breast or the whole bird. Feather Duster is epic! It is my daughter's favourite by far. Smash chicken breast into cutlets, cover liberally with feather duster and cook on the grill or in a hot skillet with some garlic oil. Serve on a toasted brioche with some salad, always hits the spot!
Gives chicken a whole new dimension, love it